Ceylon Black Pepper
Organic Black pepper is considered one of the world’s most demanded spices for its rich aroma and unique quality. Sri Lanka has years of a great history of black pepper. As a result of different processing processes, pepper comes in several varieties, such as black pepper, green pepper, and white pepper.
Black pepper is generally used in cooking and baking. It is becoming increasingly fashionable to season and flavor meats. Furthermore, due to its medicinal qualities, black pepper is a requirement for various pharmaceutical items.
To ensure the standards of Ceylon black papers, our team at Lak cinnamon cultivates organic black papers under their supervision. Since we respect the authenticity of the end product above everything else, protecting the true aroma is the most concentrated practice throughout the process.
Species – Piper Nigrum
Origin – Sri Lanka
What We Offer
The Benefits Of Black Pepper
PackagingKraft pouch or vaccuam pack
50g, 200g, 500g
Jute PP Bags or 10kg, 25kg Corrugated Box
25Kg OR 50Kg